Moxie Wood Fire Grill was awarded "Award of Excellence" by the Wine Spectator, an award given to restaurants with the most outstanding wine lists in the world. This award recognizes the wine list's vintage depth, including vertical offerings of several top wines, as well as excellent breadth from several major wine growing regions.  We offer over 60 half glass (6oz) pours off our extensive wine menu for tasting.  Check below for our featured wines this month.

Red Wine Trio

McWilliams's
Hanwood Estate Pinot Noir
Australia
A siky blen of dark cherry and hints of raspberry complement brown spice aromas.

Kenwood
Sonoma Merlot
Sonoma, California
A decadent fruit-filled combination of red cherry, boysenberry and plum.

Hideaway Creek
Cabernet Sauvignon
Sonoma, California
Offers big berry flavors with dark fruit notes or currant, raspberry and blackberry.